MILESTONES.
“Looking back over 2 decades, I never thought I’d end up here.”
2004.
Corfu [Kerkyra], Greece. Where it all began.
Here I learned the “older than old world” techniques of winemaking.
2011.
Developed Stone Tower Winery in Virginia as General Manager, Winemaker, and Vineyard Manager.
2012.
Completed the UC-Davis Wine Executive Program.
2013.
Founded Dionysos Consulting.
Became winemaker at Emiliana Vineyards in Chile.
2014.
Became Director of Hospitality and Winery Growth for Caldwell Vineyards in Napa Valley, California.
Completed the Enology and Viticulture degree from UC-Davis.
2018.
Became General Manager for Post Parade, a Thomas Rivers Brown brand.
Spearheaded projects with prestigious Napa Valley brands.
Planned and hosted the 1st and 2nd Chilean Wine Adventures.
2021.
Returned to my beloved Virginia, a burgeoning world-class wine region, to collaborate with top-quality producers.